FULL_TIME

London

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<h1 style="color:#ffffff; font-size:40px; text-align:center;">WHY WORK AT FALLOW?</h1>

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            <p style="color:#ffffff; text-align:center; font-size:20px;">We started as a pop-up in 2019 and never looked back. Now we’re an award-winning restaurant in St James’s Market, part of a group with B Corp certification, a Michelin Bib Gourmand, and 1M+ YouTube subscribers. Our style? Bold, seasonal cooking with a zero-waste mindset – from nose-to-tail butchery to root-to-stem veg.</p>
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            <p style="color:#ffffff; text-align:center; font-size:20px;">We’re ambitious, creative, and serious about sustainability – but we keep the vibe fun, fast-paced, and full of energy. We’ve been named Sustainable Restaurant of the Year, raised thousands for charity, and built a loyal community of guests and staff. At Fallow, you don’t just work in hospitality – you help shape the future of it.</p>
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<h2 style="padding-top: 3rem;  margin-right:auto; margin-left:auto;  color: #ffffff; text-align:center; font-size:40px;">EXPLORE OUR OTHER RESTAURANTS</h2>


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Fallow

<p>Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity meets hospitality experience and passion. Fallow’s permanent home in St James’s market was established in November 2021 and has since attracted a string of awards including both the Marie Claire and GQ ‘sustainable restaurant of the year’ and the Caterer award for ‘best new restaurant’.</p><p><br /></p><p>As a<strong> Bartender</strong> at Fallow, you will play a key role in delivering outstanding drinks and service while maintaining the highest standards of quality and hospitality. You will have the opportunity to contribute to an innovative and sustainable beverage program and work alongside a passionate team to create exceptional guest experiences.</p><p><br /></p><p><strong>Key responsibilities:</strong></p><ul><li>Prepare and serve expertly crafted cocktails, wines, and beverages to the highest standards.</li><li>Provide knowledgeable and engaging service, guiding guests through the drink menu with recommendations and pairings.</li><li>Maintain stock levels, ensure proper rotation, and assist with ordering ingredients as needed.</li><li>Keep the bar area clean, organized, and compliant with health and safety standards.</li><li>Work closely with the bar and front-of-house teams to ensure seamless service.</li><li>Stay up-to-date with trends in mixology and sustainability to contribute to menu innovation.</li></ul><p><br /></p><p><strong>About you:</strong></p><ul><li>Previous experience as a Bartender and Barista in a high-quality, fast-paced environment.</li><li>Passion for mixology, cocktails, and sustainable beverage practices.</li><li>Excellent customer service and communication skills.</li><li>Strong attention to detail and ability to work efficiently under pressure.</li><li>A team player with a positive attitude and a commitment to hospitality.</li></ul><p><br /></p><p><strong>The benefits:</strong></p><ul><li>Competitive salary.</li><li>Career progression.</li><li>Continuous Learning and Development programme including external opportunities such as WSET and Leadership courses.</li><li>Wellbeing initiatives.</li><li>Reward and recognition schemes.</li><li>Free welcome lunch for you and a guest.</li><li>50% restaurant discounts across the group.</li><li>25% Friends and Family discounts.</li><li>50% discount on company retail.</li><li>Supplier trips, staff parties and team socials.</li><li>Staff meal during your shift.</li><li>Increased holiday entitlement after three years employment.</li><li>Enhanced parental leave (after one year’s employment).</li><li>Sabbaticals (after three years employment).</li><li>Fowl Mouth: the opportunity for our employees to use Fowl as a venue to organise a professional pop-up night.</li></ul><p><br /></p><p><em>At FALLOW, we&#39;re passionate about fostering an environment that allows everyone to thrive and prosper, regardless of background. Diversity of perspective and an inclusive approach that promotes the voice of those experiences and viewpoints are well-known to be beneficial for our company and, consequently, career advancement.</em></p>

WHY WORK AT FALLOW?

EXPLORE OUR OTHER RESTAURANTS

4 Vacancies

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